Our banquet menu structure:
- Minimum 20 guests
- Entrées served with Caesar salad or soup, and dessert
- Choice of (3) three entrées from any of the four menu tiers
(Example: two entrées from sample menu #1 and one entrées from sample menu #3)
Your price will be calculated according to the number of entrées ordered from each tier - Complimentary tea, coffee and soft drinks
For more information or to discuss pricing and date availability,
please call (985) 626-5619 or email: This email address is being protected from spambots. You need JavaScript enabled to view it..